Abbey came in town for the weekend so Izzy girl and I drove to KC right after work on Friday to meet up with friends and had a wonderful time...
We had appies and drinks at a delicious little place downtown called 'Extra Virgin'.
We just couldn't believe this guys' hair so Kel and I had to get a pic..
Kel & Lizzy
We had such a fun, late night - I can't tell you the last time I was up past 3 am! I just can't do it anymore! I was so tired Saturday, but still had a wonderful time with the littles and our friends.
Abbey with Annabelle.
Isabelle and Greyson just hanging together.
This was pretty funny trying to get Isabelle, Greyson and Annabelle to all sit together on the chair.. G is clapping :).
Iz trying to slide off.
We kind of made it happen super fast...
I had to add this pic from Sal, she got a pretty good close-up - but poor G is afraid he is getting cooties from the ladies ;).
Izzy girl was so sleepy
Lunch at 'Spin', one of my favorite places to eat in KC- they have the best pizza!
Isabelle and her 'no' face.. apparently she was done with her banana.
We had such a good time hanging out and catching up with our friends... it's amazing how crazy life gets and how you almost have to make an effort to spend time with friends, but it's always such a refreshing feeling - we are so lucky to have such great friends.
We headed back home after Iz woke up from her nap and she was just enjoying her book most of the way. I just love to watch her, yes I know, not safe while driving, but I can't help it! I love how intently she is looking at the book.


Gram came to stay with us since dad was in Salina and we made a delicious + super simple avacado pasta for dinner that was found on none other than -
pinterest - I definitely recommend:
1 medium sized ripe Avocado, pitted
1/2 lemon, juiced + lemon zest to garnish
2-3 garlic cloves, to taste
1/2 tsp kosher salt, or to taste
1/4 cup Fresh Basil (optional)
2 tbsp extra virgin olive oil
2 servings/6 oz of your choice of pasta (we used some marziani which is a bigger spiral noodle)
Freshly ground black pepper, to taste
*we added spinach to ours and I thought it was a good addition, would definitely add it when I make it again
*we also added some parmesan cheese - another awesome addition!
First, cook your pasta and while it's cooking....
Her recipe says to: make the sauce by placing the garlic cloves, lemon juice and olive oil into a food processor. Process until smooth. Add pitted avocado, basil and salt. Process until smooth and creamy. *We simmered the oil, garlic, lemon juice + zest in a sauce pan, then added the spinach right before we added it all to the pasta - it was nice to have it a little warm.
Once the pasta is done and drained, add the parmesan to the pasta, then add the avocado mix and serve!
It's not as good reheated because of the avocado, so just try to make enough pasta that you will eat.